Food Manufacturing 101- Part 1

Apr 21 2:00 pm — 3:00 pm

Event Details

Starting a food manufacturing business is a complex project and requires amounts of time, planning, preparation, and resources. This webinar will equip attendees with critical information such as building and equipment design, regulatory requirements, USDA/FDA facility registration, food safety compliance, wastewater city requirements, obtaining licenses and permits, among others, that you need to know to integrate into your business plan for success.

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