Marin SBDCSan Rafael, CA

RESTAURANT REVITALIZATION FUND (RRF) LIVE MAY 3RD!

[Updated Wednesday, April 28, 2021]

REGISTRATION opens this Friday April 30th at 6:00am PST. The APPLICATION PORTAL opens on Monday, May 3rd at 9:00am.  You have to register for an account before you can apply. Go here to register: restaurants.sba.gov 


RRF Upcoming Events

NorCal SBDC webinars on RRF program and application tips on May 5 & 19 10:30am PST: zoom.asksbdc.com/RRF

SBDC webinar with SBA on the application:  Thursday, April 29 | 2:00 pm PST  | Register Here

Independent Restaurant Coalition resource page lists many upcoming events


Application Help

If you are already a SBDC client, please contact the SBDC Advisor who already worked with on your other funding applications. if you're new to the SBDC, please sign up HERE  Or you can call us at 415-482-1819


Program Info

This program will provide restaurants with funding equal to their pandemic-related revenue loss up to $10 million per business and no more than $5 million per physical location. Recipients are not required to repay the funding as long as funds are used for eligible uses no later than March 11, 2023. It will be disbursed as a direct payment like the EIDL Advance (i.e. not through a bank only through SBA)

For the first 21 days that the program is open, the SBA will prioritize funding applications from businesses owned and controlled by women, veterans, and socially and economically disadvantaged individuals. All eligible applicants are encouraged to submit applications as soon as the portal opens. Following the 21 days, all eligible applications will be funded on a first-come, first-served basis. 

You are NOT required to have a DUNS number or SAM registration to apply. You cannot apply for this if you applied for the SVOG program. 


Eligible Businesses 

  • Restaurants
  • Food stands, food trucks, food carts
  • Caterers
  • Bars, saloons, lounges, taverns
  • Snack and nonalcoholic beverage bars
  • Bakeries (onsite sales to the public comprise at least 33% of gross receipts)
  • Brewpubs, tasting rooms, taprooms (onsite sales to the public comprise at least 33% of gross receipts)
  • Breweries and/or microbreweries (onsite sales to the public comprise at least 33% of gross receipts)
  • Wineries and distilleries (onsite sales to the public comprise at least 33% of gross receipts)
  • Inns (onsite sales of food and beverage to the public comprise at least 33% of gross receipts)
  • Licensed facilities or premises of a beverage alcohol producer where the public may taste, sample, or purchase products

Download Info Flyer HERE

 

 

Apply Now

It all starts here. Complete the application and submit your request. A member of the SBDC will follow up with you and help you achieve your small business goals -- at no cost to you.

COVID-19

As concerns continue about coronavirus (COVID-19), we’re here to help you navigate available resources, answer your business questions and be a trusted partner for your business
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Funded in part through a cooperative agreement with the U.S. Small Business Administration. All opinions, conclusions or recommendations expressed are those of the author(s) and do not necessarily reflect the views of the SBA or HSU Sponsored Programs Foundation.